4,3
What it offers
Specialties
Services
Description
At La Cuadra you will find authentic Canarian cuisine in Los Realejos, Tenerife. Specialized in Grilled meats, this guachinche offers you a traditional gastronomic experience with fresh and local products.
Help keep this page up to date
Every contribution we accept earns you points to level up.
A guachinche is a type of traditional establishment in the Canary Islands, especially in Tenerife, where homemade Canarian food is served along with their own harvest wine.
Guachinches specialize in traditional Canarian homemade food, with dishes like wrinkled potatoes, gofio, local cheeses, goat meat, rabbit and fresh fish.
Guachinches offer a family and authentic atmosphere, away from mass tourism, where you can enjoy true Canarian hospitality.
To make a reservation at La Cuadra, you can call 624 456 399. It is especially recommended on weekends, as it is a very popular place.
La Cuadra is located in C. la Trinidad, 18, Los Realejos, Los Realejos, Tenerife. It is easily accessible and has the typical charm of the area.
At La Cuadra the following stand out: Grilled meats. Each dish is prepared following traditional Canarian recipes with fresh ingredients from the region.
La Cuadra stands out for: Homemade desserts, Reservations accepted, Access PRM, Terrace, Homegrown wine, Ideal for children and Takeaway. These features make it a unique experience in the area.
Most guachinches accept cash and some credit cards. It is recommended to ask when making a reservation.
Yes, a special feature of guachinches is that many serve their own harvest wine, made in a traditional way.
Guachinches usually have limited capacity. For large groups, it is essential to book in advance.
Comments and Reviews
Fermin Cabrera
We were a group of four adults and a child who went for lunch, and we were quite disappointed with the price. We ordered a pork chop, a steak, scrambled eggs, grilled cheese, chickpeas, a sweet potato timbale, four half-bottles of wine, two rolls, and two desserts, and the bill came to €90.50.
I…
We were a group of four adults and a child who went for lunch, and we were quite disappointed with the price. We ordered a pork chop, a steak, scrambled eggs, grilled cheese, chickpeas, a sweet potato timbale, four half-bottles of wine, two rolls, and two desserts, and the bill came to €90.50.
I understand that prices have gone up and businesses have expenses, but honestly, I think it's a very high bill for what we ate. What surprised us most was the €6 for two rolls, €3 each, which seems excessive.
We expected better value for money, more in line with what a guachinche (traditional Canarian eatery) usually offers. We left feeling like we'd paid much more than we expected, and frankly, I don't think we'll be back.
Yasmina Segura
Nuestra experiencia no fue la esperada. Fuimos 4 personas a comer y la cuenta ascendió a 90,50 €, un precio que nos pareció excesivo para un restaurante de este tipo. La comida estaba correcta, pero la relación calidad-precio no nos convenció.
Lo que más nos molestó fue la falta de transparencia en…
Nuestra experiencia no fue la esperada. Fuimos 4 personas a comer y la cuenta ascendió a 90,50 €, un precio que nos pareció excesivo para un restaurante de este tipo. La comida estaba correcta, pero la relación calidad-precio no nos convenció.
Lo que más nos molestó fue la falta de transparencia en algunos cobros.
Nos sirvieron dos panes, pero en la cuenta aparecen cuatro panes a 1,50 € cada uno, cobrando 6 €. Al preguntar, nos dijeron que era porque "eran dos panes grandes", algo con lo que no estamos de acuerdo, ya que eran panes de tamaño normal y encima dos . Además, también nos cobraron 1 € por el mojo, sin que se nos avisara previamente de que tenía un coste adicional.
No se trata del importe en sí, sino de la forma de cobrar estos conceptos sin explicarlos antes. Son detalles que hacen que el cliente salga con una mala sensación. Creemos que este tipo de cargos deberían estar claramente indicados o comunicarse antes de servirlos.
Es una pena, porque la transparencia es tan importante como la comida. En nuestro caso, no repetiremos.
Además la calidad de la comida no era la mejor.
коља
Cut milk and milk 10/10
Jonay Luis
kRxTiKaL
Arsenio Sosa
The place is awful, flies are crawling all over the tables, we asked to be moved and they were already annoyed by that even though we were the first customers to walk in, the waitress Eva couldn't care less, and Pedro the owner was disrespectful, the dishes were dirty, the bread wasn't fresh, well,…
The place is awful, flies are crawling all over the tables, we asked to be moved and they were already annoyed by that even though we were the first customers to walk in, the waitress Eva couldn't care less, and Pedro the owner was disrespectful, the dishes were dirty, the bread wasn't fresh, well, I'd never go back
Francisco Rodriguez
A beautiful guachinche with great views, excellent food, and very good service.
Antonio Martín Perez
Very friendly and attentive, the food was homemade and the service was top-notch.
Rafael Cárdenas
Exquisite rabbit stew with wrinkled potatoes and mojo sauce. Plus a good house wine.
Fast, efficient, and friendly service. Excellent value for money in a charming rural setting. 100% recommended.
Have you visited this guachinche?
Log in to share your experience and help other visitors.
Log In