La Basílica
Candelaria (South)
Opens today at 07:30
- Parking
- Homemade desserts
- Reservations accepted
- Access PRM
- Card payment
- Ideal for children
- Takeaway
Guachinches: Access PRM
65 guachinches with «Access PRM»: today's opening hours, specialities, map and customer ratings.
Mi Casa Pedro
Los Realejos (North)
Opens today at 13:00
- Homemade desserts
- Access PRM
- Terrace
- Takeaway
La Huerta de Ana y Eva
La Matanza de Acentejo (North)
Opens today at 13:00
- Homemade desserts
- Reservations accepted
- Access PRM
- Card payment
- Homegrown wine
- Ideal for children
- Takeaway
Bibi y Mana
Santa Cruz de Tenerife (Metropolitan area)
Opens today at 08:00
- Homemade desserts
- Reservations accepted
- Access PRM
- Terrace
- Takeaway
El Escondite de Lucas
Santa Cruz de Tenerife (Metropolitan area)
Opens today at 12:30
- Free Wifi
- Homemade desserts
- Reservations accepted
- Access PRM
- Card payment
- Groups
- Terrace
- Plates off the menu
- +3
Casa Mi Suegra
La Orotava (North)
Opens today at 11:00
- Homemade desserts
- Reservations accepted
- Access PRM
- Takeaway
El Portezuelo
Tegueste (Metropolitan area)
- Parking
- Homemade desserts
- Reservations accepted
- Access PRM
- Takeaway
Bodegón El Primero
Santa Úrsula (North)
Opens today at 12:15
- Parking
- Homemade desserts
- Reservations accepted
- Access PRM
- Takeaway
El Barco
La Victoria de Acentejo (North)
Opens today at 12:00
- Homemade desserts
- Access PRM
- Card payment
- Terrace
- Ideal for children
- Takeaway
Guachinche guide: Access PRM
65 guachinches in our guide have «Access PRM», sorted by their average rating and number of reviews.
The top-rated right now are La Basílica (Candelaria, 4,7), Mi Casa Pedro (Los Realejos, 4,7) and La Huerta de Ana y Eva (La Matanza de Acentejo, 4,6).
Frequently asked questions
Which guachinche with «Access PRM» has the best rating?
According to their rating, La Basílica (Candelaria), with 4,7 out of 5 and 16.788 reviews. Followed by Mi Casa Pedro and La Huerta de Ana y Eva.
What is a guachinche?
A guachinche is a traditional Canarian eatery, typical above all of the north of Tenerife, where the winegrower sells the wine from their own harvest along with home-cooked food: goat meat, ribs with potatoes and corn on the cob, carne fiesta, escaldón, grilled cheese or wrinkled potatoes with mojo.
When are guachinches open?
Many guachinches only open a few days a week, mostly from Thursday to Sunday and at lunchtime, and some close for a season when the wine runs out. Each guachinche's page shows its daily opening hours and any temporary closures.
Do you need to book at a guachinche?
They tend to fill up at weekends, so it's best to call ahead. The guide shows which guachinches take bookings and their phone number.
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