Visit Piscuela in La Victoria de Acentejo and discover why it's special. This guachinche features Access PRM, Reservations accepted, Takeaway, Ideal for children, Terrace, Card payment and Homemade desserts, offering an authentic experience of Canarian tradition.
A guachinche is a type of traditional establishment in the Canary Islands, especially in Tenerife, where homemade Canarian food is served along with their own harvest wine.
Guachinches specialize in traditional Canarian homemade food, with dishes like wrinkled potatoes, gofio, local cheeses, goat meat, rabbit and fresh fish.
Guachinches offer a family and authentic atmosphere, away from mass tourism, where you can enjoy true Canarian hospitality.
To make a reservation at Piscuela, you can call 922 581 713. It is especially recommended on weekends, as it is a very popular place.
Piscuela is located in C. los Arroyos, La Victoria de Acentejo, La Victoria de Acentejo, Tenerife. It is easily accessible and has the typical charm of the area.
Piscuela stands out for: Access PRM, Reservations accepted, Takeaway, Ideal for children, Terrace, Card payment and Homemade desserts. These features make it a unique experience in the area.
Most guachinches accept cash and some credit cards. It is recommended to ask when making a reservation.
Yes, a special feature of guachinches is that many serve their own harvest wine, made in a traditional way.
Guachinches usually have limited capacity. For large groups, it is essential to book in advance.
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Comments and Reviews
Dafne
Vimos este guachinche en tiktok, enseñaban platos grandes y parecía estar bien. Pero, los platos en realidad son algo pequeños, el queso asado para ser una ración era un simple cuadrado.
Posteriormente a esto, la organización es escasa. Mi consejo es que separen la caja de la entrada de los camareros. Los trabajadores tienen que estar esquivando y los clientes dejando pasar cada segundo; la cajera demasiado lenta, daba tiempo de muchos colarse u otros irse sin pagar. Abandonaba su puesto cuand… See more
Gemma C
We were a group of 10 and the service was excellent, very friendly. The place was lovely; we were seated under grapevines.
The food was delicious. We ordered fried rabbit, and it was some of the best we've ever had, with garlic—absolutely fantastic! The homemade desserts were also very good. And the price was reasonable. It was a real find! We all left delighted! We'll definitely be back!
Darwin Rodríguez
The rudeness on the phone is astonishing; what kind of way is that to answer a customer who called to ask if they had stew?
Juan Luis Sanchez Pestano
Gabriela Trujiillo
We were there today and thought it was great. We didn't have to wait, we ate in the vineyard area, and the service was truly spectacular. The food was good; the entrecote was cooked perfectly. There's no parking, but otherwise, no problem.
Edgar Gutierrez Davila
Family-run guachinche with delicious food. The quality of the vegetables is evident. They don't accept cards but they did accept Bizum.
nathaly lopez muñoz
Santiago Ramon Gonzalez Perdomo
They were unprofessional. I reserved a table and a churrasco for 1 PM. In fact, I had gone the day before and wanted to have the churrasco. I called them, and they agreed to reserve a table and a churrasco for me. I told them around 9 PM, and they agreed. We went from Santa Cruz, and it was closed. We knocked on the door, and a man answered, saying they had closed because the girls were tired. Why did they accept a reservation and not even call me back, making me come all the way from Santa Cruz… See more
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