Visit El niño de Barreto in La Matanza de Acentejo and discover why it's special. This guachinche features Access PRM, Reservations accepted, Takeaway, Ideal for children, Terrace, Card payment, Parking, Homemade desserts and Homegrown wine, offering an authentic experience of Canarian t
A guachinche is a type of traditional establishment in the Canary Islands, especially in Tenerife, where homemade Canarian food is served along with their own harvest wine.
Guachinches specialize in traditional Canarian homemade food, with dishes like wrinkled potatoes, gofio, local cheeses, goat meat, rabbit and fresh fish.
Guachinches offer a family and authentic atmosphere, away from mass tourism, where you can enjoy true Canarian hospitality.
To make a reservation at El niño de Barreto, you can call 822 051 281. It is especially recommended on weekends, as it is a very popular place.
El niño de Barreto is located in Frente al Parque Natural El Montillo, C. La Resbala, 15, La Matanza de Acentejo, La Matanza de Acentejo, Tenerife. It is easily accessible and has the typical charm of the area.
El niño de Barreto stands out for: Access PRM, Reservations accepted, Takeaway, Ideal for children, Terrace, Card payment, Parking, Homemade desserts and Homegrown wine. These features make it a unique experience in the area.
Most guachinches accept cash and some credit cards. It is recommended to ask when making a reservation.
Yes, a special feature of guachinches is that many serve their own harvest wine, made in a traditional way.
Guachinches usually have limited capacity. For large groups, it is essential to book in advance.
Press Articles
Promotions & Offers
Do you know of any promotion that's not listed here?
Help us keep the information up to date. If you know of any active promotion from this guachinche that doesn't appear here, share it with us.
Contact Information
- Frente al Parque Natural El Montillo, C. La Resbala, 15, La Matanza de Acentejo
- 822051281
Comments and Reviews
Gabriel Rodríguez Pérez
The best bar I've ever been to
Moises Leon
Un lugar con mucho encanto, con un ambiente en el cual te hacen sentir como en casa...personal muy amable y eficiente. La comida casera,sabrosa y variada.
Recomiendo el atún frito y su carne de cabra.
Fácil aparcamiento
Yolanda De La Fe
Lugar con muy buena comida casera, en un ambiente tranquilo donde el aparcamiento no es un problema. Recomiendo el plato Pico Teide si te gusta la carne, con una salsa de champiñones, papas y queso ????.
Además de una alternativa genial para los lunes y martes, que están abiertos, donde los restaurantes suelen descansar
El trato inmejorable. Recomendado 100%
IVAN ORTA
Comida buena
Y el dueño buena gente
Sr HorivX
Very good place. Highly recommended.
Álvar
Excellent value for money. Generous portions, everything homemade, and an authentic atmosphere. I recommend the escalón (a type of Catalan cheese) and the goat cheese log with caramelized onions ????.
Juan Manuel Pérez Ramos
David de diego
The fries tasted awful. Very oily and had a poor quality flavor. They made our stomachs upset. The breaded chicken was rubbery and it was hard to tell if it was fish or chicken.
J R Lastres
Elizabeth is a sweetheart... so attentive.
My son has an egg allergy and she went out of her way to take care of him.
The food was excellent.
The cod and breaded tomato were a hit.
And the house wine? A truly elegant wine.
Keep it up!
Cristian Martín
It's an average place, it doesn't have coffee.
Inma Amaro
The best Guachinche on the island!! The wine is spectacular!!! The service is spectacular!!! The food... mmmmmmmmm and the prices are incredibly affordable for all budgets!
Have you visited this guachinche?
Log in to share your experience and help other visitors.
Log In